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Dining in Sentosa Cove at The Kitchen Table

Discover our ocean restaurant in Sentosa; the kitchen table's new a la carte menu, and the latest F&B programming designed to elevate your dining experience to new heights.
NEW YEAR'S EVE DINING CELEBRATIONS

NEW YEAR'S EVE DINING CELEBRATIONS

Indulge in an all-inclusive package featuring dinner, champagne, and cocktails at the kitchen table, followed by champagne and cocktails at WOOBAR during the New Year’s Eve Countdown Party. Raise a glass as we pour from the champagne tower and enjoy a complimentary bubble to toast the arrival of 2026.
BOXING DAY DINNER BUFFET

BOXING DAY DINNER BUFFET

Continue the celebrations with a feast that keeps the festive spirit alive. Indulge in bountiful chilled seafood including oysters, lobster, snow crab, and scallops on the shell, alongside hearty live stations and a sizzling parrilla grill.
CHRISTMAS DINNER BUFFET

CHRISTMAS DINNER BUFFET

Round off Christmas with a dinner buffet that’s as magical as the day itself. Savor lobster, snow crab, scallops, and a host of festive classics.
CHRISTMAS BRUNCH EDITION

CHRISTMAS BRUNCH EDITION

Start your Christmas day with a brunch like no other. Dive into a lavish oyster bar, chilled seafood, and smoked delicacies from the sea, with signature live cooking stations.
CHRISTMAS EVE DINNER BUFFET

CHRISTMAS EVE DINNER BUFFET

Kick off the Festive celebrations with a spectacular spread, from a succulent whole roasted turkey to fresh oysters, lobster, and an exquisite selection of snow crab and scallops on the shell. Don’t miss our live stations and the carvery featuring a honey-glazed Christmas ham.
SUNDAY BRUNCH

SUNDAY BRUNCH

Indulge in a delicious spread of classic brunch favorites, an extravagant seafood wall, live oyster station and classic roasts offering the finest meats as you enjoy the upbeat music and soak up the lively atmosphere and picturesque marina setting of Sentosa Cove.
FLAVORS OF ASIA & BEYOND

FLAVORS OF ASIA & BEYOND

Discover the kitchen table’s bold new menu, crafted by Executive Chef Rene Oskam. Showcasing the freshest locally and regionally sourced seafood, each dish is inspired by his culinary travels across Asia, crafted with bold flavors and meant for sharing—served against the scenic backdrop of the marina.
FIRE UP THE GRILL

FIRE UP THE GRILL

Set by the marina, Fire Up the Grill is a lively dinner buffet that brings the best of land and sea to your plate. Watch our chefs fire up Angus Sirloin MB4+, Lamb Leg in Chimichurri, Rock Lobster with Garlic Butter, and more at the live grill station.
DISCOVER EXCEPTIONAL GIFTING

DISCOVER EXCEPTIONAL GIFTING

Our gift vouchers offer the flexibility to personalize your present. From family-friendly escapes to dining experiences, unlock a realm of endless possibilities and new discoveries for your cherished ones. Seize the opportunity to brighten someone's day with a gift that's ideal for any celebration.